The following are sample questions one may be asked if they go for pre-screening interviews mostly for cruise lines. Kindly note that most interviews usually pick on roughly 3-5 questions.

1.Tell me about yourself/experience and qualifications

2.Duties of first Commis chef

3.Five types of mother sauces

4.different types of cutting boards and their uses

5.why should we hire you

6.why do want to work on a cruise ship

7.Types of vegetable cuts

8.Types of lettuce(remember we have 21 types of lettuce but mention atleast 5)

9.What is HACCP

10.How to make pasta 

11.Five types of international salad

12.five types of international cuisines

13.Types of Italian pastas

14.Types of Pasta sauces

15. How do you reduce cost in kitchen

16. How to ensure food safety in kitchen/hygiene.../cross contamination

17. The interviewer will ask you wether you have any question to ask him-please ask atleast one relevant question

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